Serve guests in hospitable manner at Marcus Samuelsson's Marcus at Nohu Rooftop Restaurant to ensure positive guest experience.

Conduct day to day operation of the Human Resources department which includes: Greeting internal and external guests to the Human Resources department, brand training to inclue new hire orientation, administer company benefits programs, answering questions and troubleshooting problems.

To ensure Housekeeping Department cleans and maintains guest rooms and public space in accordance with client/guest expectations and HEI Standards of Product and Service.

Maintain the building to ensure safe and clean experience for hotel guests, associates and vendors.

Maintain the building to ensure safe and clean experience for hotel guests, associates and vendors.

Prepare food of consistent quality and assist in kitchen functions for the Celebrity Chef, Marcus Samuelsson's Marcus at NoHu Rooftop Bar and Restaurant!

Soaring above the Hudson River, our scenic rooftop bar is the perfect place to cap off an eventful afternoon in Port Imperial. Gaze out over the Manhattan skyline as you sip a craft cocktail, enjoy a meal and unwind among friends. Marcus at Nohu Restaurant brings the perfect blend of locally sourced seasonally-inspired menu items coupled with the best of summer produce from his favorite local farms and suppliers to your table   As the Executive Chef your job is the plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotels in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products.   

Oversee the efficient operation of the pre -arrival process for guests by managing inventory, adhereing to Marriott brand standards for Group Rerservations and utilimately expediating the check-in process.  

Assist the F&B Managers and Director in maintaining a clean and welcoming environment, as well as providing guests stellar service.

Manage catering accounts to achieve guest satisfaction and to solicit past and new business to ensure all revenue goals are achieved or exceeded.  Responsible for soliciting new catering sales accounts (including leads), entertaining, and maintaining relationships with existing accounts to meet and exceed revenue goals in food, beverage and room rental segments.  Assure events are flawless in superior detailing.

The host or hostess is the critical first impression of the Celebrity Chef, Marcus Samuelsson's Marcus at NoHu Rooftop Restaurant, and therefore is empowered to create memorable guest experiences. 

Ensure that the cleanliness standards of our two Hotels, Residence Inn and Envue, an Autograph Collection Hotel and its guestrooms, meeting areas, public areas, and back-of-the-house are met through the optimal training, staffing, and supervision of labor, efficient management of operating supplies, and proactive monitoring of guest service scores and comments. 

Maintain the Envue and Resident Inn hotel rooms to ensure safe and clean experience for hotel guests, associates and vendors. 

Assist the Complex Director of Finance in Accounts Payable financial activities of our hotels and restaurant, safeguard the assets, and prepare all financial reports in accordance with accepted accounting principles and HEI Hotels and Resorts Standards.

Assist the F&B Managers and Restaurant Servers in maintaining a clean and welcoming environment, as well as providing guests stellar service at the Celebrity Chef, Marcus Samuelsson's Marcus at NoHu Rooftop Restaurant.

Assist Director of F&B and F&B Floor Managers in the preparing for banquet and restaurant guests at our hotels and Marcus at Nohu Rooftop Restaurant and ensure a positive guest experience.

Assist Director of Finance in directing the financial activities of the hotel, safeguarding the assets, and preparing all financial reports (two properties) in accordance with generally accepted accounting principles and HEI Hotels and Resorts Standards. 

Under the direction of our Chefs and F&B Director assist in the cleaning and organizing of the Food and Beverage Outlets of Marcus Samuelsson's - Marcus at NoHu Rooftop Restaurant and the Envue Hotel banquet spaces.

Serve guests at the Marcus At Nohu Rooftop Restaurant in a hospitable manner to ensure positive guest experience.