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Work somewhere you love and be part of one of the nation’s leading privately held hotel investment and third-party management companies- HEI Hotels & Resorts. With an unparalleled portfolio of 100+ institutional-grade hotel assets across nearly all major business and leisure markets, HEI Hotel & Resorts recognizes that our success starts and ends with our associates. Under our pioneering culture of HEI Loves, we invest in and develop the most passionate and talented people in our industry.
The Westin Minneapolis will be going through a significant and luxurious transformation in Quarter 4, 2024 with a large emphasis in our restaurant and bar. The Food & Beverage Manager will have the opportunity to lead this transition and cultivate a team for success.
Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors.
Position: Room Attendant
Location: The Whaler Resort (2481 Ka'anapali Parkway Lahaina, HI)
Start Date: ASAP
Pay Rate:$28.00/hour + $1,500 Sign On Bonus!
Schedule: Flexible schedule, some weekends, holidays, and evenings required.
Assist the Front Office Manager in managing the Front Office operations to achieve customer satisfaction, quality service and compliance with corporate/franchise policies and procedures while meeting/exceeding financial goals. Ensure that the arrival, departure, and any other guest contact experience are conducted in an efficient and friendly manner.
Lead all operational managers to success on daily, weekly, monthly and annual action plans related to property strategic plan. Act as General Manager in his/her absence when necessary.
Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors.
Maintain the building to ensure safe and clean experience for hotel guests, associates and vendors.
Assist the Outlet Manager in maintaining a clean and welcoming environment, as well as providing guests stellar service.
Lead, supervise, and direct the operations and financial activities of the The Whitley. Safeguard the asset. Help create and implement the culture of HEI Hotels and Resorts on the property level for the associates and guests.
Assist guests during the reservation process.
Maintain all building related systems and the building envelop to ensure the safety of hotel guests, associates and vendors. Ensure compliance with company Engineering Assumptions/Culture, preventative maintenance programs and procedures, Standard Operating Procedures, Mission Vision and Values as well as all Building/Fire/Health Department codes. Maintain building complex as energy efficiency as possible constantly looking for ways to save energy.
Plan and manage the Restaurant, Room Service and other food and beverage outlets as appropriate in order to achieve customer satisfaction, quality service, compliance with corporate/franchise policies and procedures and federal, state and local regulations while meeting/exceeding financial goals.
Assist guests with arrival and departure from hotel, while providing positive guests experiences.
Maintain the building to ensure safe and clean experience for hotel guests, associates and vendors.
Assist guests with arrival and departure from hotel, while providing positive guests experiences.
Assist Director of Finance in directing the financial activities of the hotel, safeguarding the assets, and preparing all financial reports in accordance with generally accepted accounting principles and HEI Hotels and Resorts Standards.
The host or hostess is the critical first impression of the restaurant, and therefore is empowered to create memorable guest experiences.
To ensure Housekeeping Department cleans and maintains guest rooms and public space in accordance with client/guest expectations and HEI Standards of Product and Service.
To ensure Housekeeping Department cleans and maintains guest rooms and public space in accordance with client/guest expectations and HEI Standards of Product and Service.
Be apart of an exciting Multimillion Dollar Transformation of this Oceanfront Hotel at Ashore Resort & Beach Club. This is a great oppurtunity to join the team at Ocean City's premier Restaurant experience. Under new ownership and management, an independent hotel has undergone a full renovation and repositioning in the Ocean City Market as the leading hotel located on the north side of Ocean City, offering premier dining, sweeping oceanviews and unparalleled service.
The host or hostess is the critical first impression of the restaurant, and therefore is empowered to create memorable guest experiences. Pay rate 16.00/hr
Perform protective, preventative, safety and security related enforcement functions touring hotel complex to ensure the safety and well being of all hotel guests, associates and vendors. Implements and monitors all related SOP's, Mission Vision and Values in a courteous and restrained manner in coping with emergencies, undesired conduct, disturbances and threats.