Assist the Outlet Manager in maintaining a clean and welcoming environment, as well as providing guests stellar service.

Assist the Front Office Manager in managing the Front Office operations to achieve customer satisfaction, quality service and compliance with corporate/franchise policies and procedures while meeting/exceeding financial goals. Ensure that the arrival, departure, and all other guest contact are conducted in an efficient and friendly manner.

Serve guests in hospitable manner to ensure positive guest experience.

We are looking for a customer service pro to join our Front Office team at the Renaissance Meadowlands!  As a Front Desk Agent, you will assist guests with arrival and departure from hotel, while providing positive guests experiences.

Assist the Director of Sales by reaching the agreed upon business travel revenue goals, in particular by soliciting national accounts.

Plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. 

Maintain the building to ensure safe and clean experience for hotel guests, associates and vendors.

Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. 

Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. 

Responsible for total room, banquet, catering, and room rental revenue, yield strategies, implementation and accountable to a market performance and meeting budget, forecast, and optimal business mix targets. Strategies will include market mix, pricing, status, direct sales, marketing, and public relations. The development and solicitation of business from all markets to ensure the necessary advance bookings needed for a successful and profitable operation for the hotel. 

Oversee the financial activities of the hotel for Income Audit and Payroll Systems in accordance with generally accepted accounting principles and HEI Hotels and Resorts Standards.    Compensation: $30.00 - $32.00 per hour.

We are looking for an overnight Bellperson / Valet at the Beacon Hotel DC. As our Overnight Bell / Valet you will serve guests in a hospitable manner to ensure a positive guest experience during arrival and departure. 

We are looking for a customer service professional to join our team at The Beacon Hotel in Washington, DC.  As a Front Desk Agent, you will assist guests with arrival and departure from hotel, while providing positive guests experiences.

ABOUT THE JAY Fresh off a complete rebrand and renovation, The Jay, is San Francisco’s newest luxury lifestyle destination, an Autograph Collection hotel that’s already making waves. Listed as one of the "Most Exciting Opening of 2023" by Condé Nast, #1 Best Luxury Hotel in San Francisco by TimeOut and the winner of multiple national design awards, The Jay is redefining hospitality in the Embarcadero/Jackson Square district.   We’re looking for a Brand Activation Manager to help solidify our reputation as the city’s must-visit hotel, fostering neighborhood partnerships, leading on-property activations, and driving brand awareness....

A Lifeguard is a crticial position at the resort as they are vital to ensuring the safety of our guests, their families, and anyone that visits our waterpark attractions. Lifeguards are trained to respond and ensure all guests enjoy a safe and fun environment.

Maintain all building related systems and the building envelop to ensure the safety of hotel guests, associates and vendors. Ensure compliance with company Engineering Assumptions/Culture, preventative maintenance programs and procedures, Standard Operating Procedures, Mission Vision and Values as well as all Building/Fire/Health Department codes. Maintain building complex as energy efficiency as possible constantly looking for ways to save energy. 

Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. 

Manage catering accounts to achieve guest satisfaction and to solicit past and new business to ensure all revenue goals are achieved or exceeded.  Responsible for soliciting new catering sales accounts, entertaining, and maintaining relationships with existing accounts to meet and exceed revenue goals in food, beverage and room rental segments.

Maintain the hotel rooms and building to ensure safe and clean experience for hotel guests, associates and vendors. The compensation for this position ranges from $29.16-$38.88 per hour. This is subject to experience and qualifications. 

Assist Banquet Manager in the serving of guests during banquet functions to ensure positive guest experience.