• Bar Master

    Job Locations US-FL-Miami
    Posted Date 5 days ago(2/14/2020 1:11 PM)
    Requisition ID
    # of Openings
    Food and Beverage
    Position Type
    Regular Full-Time
    FLSA Status
    Location : Location Name
    The Conrad Miami
  • About Us

    Towering over Brickell Avenue, Conrad Miami offers the ultimate in luxury accommodations, a serene rooftop pool, sprawling vistas of the bay, and easy access to elegant entertainment and dining. Conrad Miami is a 2017 TripAdvisor Certificate of Excellence award recipient.

    Working for the Conrad Miami comes with many perks, including, complimentary lunch, complimentary dry cleaning and discounted parking and bus/metro passes. We foster a culture of training, mentoring and development. Looking for a great place to start your career? Check out the Conrad Miami today!


    Develop and implement a unique, creative beverage program while planning and promoting Nativo Kitchen and Bar as appropriate in order to achieve customer satisfaction, quality of service and increase beverage sales. Serve guests in hospitable manner to ensure positive guest experience.


    • Develop a unique and innovative beverage program, aligned with the food menu of Nativo Kitchen and Bar, using specialty ingredients and changing seasonally
    • Maintains proper and adequate set-up of the bar on a daily basis, this includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet in accordance with HEI and Conrad brand standards.
    • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality.
    • Plan the procurement, and presentation of all beverages in the Bar in a safe, sanitary and cost effective manner in accordance with HEI and Conrad brand standards.
    • Market the Bar: develop menus, package deals, promotions, displays, decorations and presentations within HEI corporate guidelines and Conrad Brand standards to capture more in house guests and a larger share of the local market to meet/exceed sales and financial goals and objectives.
    • Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control.
    • Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages.
    • Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served.
    • Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys.
    • Locks and stores all beverage, food and other equipment items, deposits cash drops and secures bank.
    • Comply with attendance rules and be available to work on a regular basis.
    • Participate in cocktail competitions.
    • Perform any other job related duties as assigned.


    • Hotel experience preferred.
    • Must communicate well with guests.
    • Must have basic knowledge of food and beverage preparation and service of various alcoholic beverages.
    • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand portion sizes.
    • Sufficient manual dexterity in hands in order to use a knife to make garnish, pick up glassware and bottles, scoop ice, mix drinks, and reach overhead to retrieve stock with or without reasonable accommodation.
    • Ability to remember, recite and promote the variety of menu items with or without reasonable accommodation.
    • Ability to operate a keyboard and point of sale procedures to pre-check an order and close out a check with or without reasonable accommodation.
    • Ability to stand and work in confined spaces for long periods of time with or without reasonable accommodation.
    • Ability to establish and maintain effective working relationships with associates, customers and patrons.
    • Must have the ability to communicate in English.


    HEI Hotels and Resorts is committed to providing a comprehensive benefit program that offers you choices for your physical, mental and financial wellness, creating value in your most important investment - you!

    For your physical and mental wellness we offer competitive Medical, Dental and Vision insurance programs geared to you and your family's needs as well as Vacation/Sick/Holiday benefits. For your financial wellness, HEI provides a wide array of coverage, including Supplemental, Spousal and Child Life insurance as well as Short and Long-Term Disability plans. Our 401(k) Savings Plan with matching funds, and discounts through our 'YouDecide' and Hotel Room Discount programs provide additional incentives for choosing HEI as the employer of your future.


    HEI Hotels and Resorts is an equal opportunity employer. We evaluate qualified applicants without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, veteran status, and other legally protected characteristics.


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